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Campus procurement offices take action to help higher ed institutions reach campus sustainability goals through greener purchasing policy and practice.
How well are campus dining programs doing with meal delivery offerings, and what are some challenges to consider?
New ordering and food delivery options serve students who increasingly want their meals when and where it’s most convenient for them.
Strolling across a new campus, a student has little idea where they’re going. Then their phone dings. A beacon has sensed their location. “The library is straight ahead,” the message says—and by the way, “here’s a coupon for a mocha in its cafÁ©.” A handful of colleges and universities are experimenting with beacon technology such […]
