Higher ed institutions around the nation get creative to drive students to spend more of their time—and money—in campus eateries.
Dining providers discuss the most important thing colleges can do to encourage students to eat on campus, aside from offering a variety of high-quality food.
From appetizer to entrée, how higher ed institutions make their dining facilities stand out.
Like their peers on campus, students enrolled in online programs benefit when they feel included in a community. Colleges cater to this population by offering in-person special events and extended office hours.
The entire country of England, the city of Seattle and several U.S. campuses have targeted the simple drinking straw as a relatively easy way to operate more sustainably.